Cave des Vignerons à SabletLes Remparts des Ceps Dorés Rosé
Pink wine
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Les Remparts des Ceps Dorés Rosé from the Cave des Vignerons à Sablet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Remparts des Ceps Dorés Rosé of Cave des Vignerons à Sablet in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Remparts des Ceps Dorés Rosé of Cave des Vignerons à Sablet in the region of Rhone Valley often reveals types of flavors of raspberry, red fruit.
Food and wine pairings with Les Remparts des Ceps Dorés Rosé
Pairings that work perfectly with Les Remparts des Ceps Dorés Rosé
Original food and wine pairings with Les Remparts des Ceps Dorés Rosé
The Les Remparts des Ceps Dorés Rosé of Cave des Vignerons à Sablet matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of tagliatelle with carbonara, salmon cannelloni or seafood, chorizo and chicken paella from patou.
Details and technical informations about Cave des Vignerons à Sablet's Les Remparts des Ceps Dorés Rosé.
Discover the grape variety: Crimson seedless
Cross between Emperor and C 133-199 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1989. In California, it is today one of the most present varieties of table. It is also found in South America, South Africa, Spain, etc. - Synonymy: USDA selection C 102-26 (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Les Remparts des Ceps Dorés Rosé from Cave des Vignerons à Sablet are 2010, 2016, 2015, 2011 and 2013.
Informations about the Cave des Vignerons à Sablet
The Cave des Vignerons à Sablet is one of of the world's great estates. It offers 22 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
