Cave des Vignerons à SabletLe Gravieras Gigondas
Red wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Le Gravieras Gigondas
Pairings that work perfectly with Le Gravieras Gigondas
Original food and wine pairings with Le Gravieras Gigondas
The Le Gravieras Gigondas of Cave des Vignerons à Sablet matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of puchero, lamb tagine with onions, purple olives and lemons... or autumn pumpkin pie.
Details and technical informations about Cave des Vignerons à Sablet's Le Gravieras Gigondas.
Discover the grape variety: Babic
This is an old indigenous variety that has been cultivated for a long time in Croatia, especially in central and southern Dalmatia. It can also be found in Hungary, in the former Yugoslavia to which Croatia belonged... in France it is almost unknown. It should be noted that it would be related with the dobricic and thus also with the plavac mali its son. Babic should not be confused with babica crni, another Croatian black grape variety.
Informations about the Cave des Vignerons à Sablet
The Cave des Vignerons à Sablet is one of wineries to follow in Gigondas.. It offers 22 wines for sale in the of Gigondas to come and discover on site or to buy online.
The wine region of Gigondas
The wine region of Gigondas is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Saint Cosme or the Domaine la Bouissiere produce mainly wines red, pink and sparkling. The most planted grape varieties in the region of Gigondas are Mourvèdre, Cabernet-Sauvignon and Clairette, they are then used in wines in blends or as a single variety. On the nose of Gigondas often reveals types of flavors of butterscotch, butter or baking spice and sometimes also flavors of bay leaf, star anise or pomegranate.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Naturé
See savagnin.
