Château de Saint CosmeGigondas Le Claux
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Gigondas Le Claux from the Château de Saint Cosme
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gigondas Le Claux of Château de Saint Cosme in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
chocolate, tobacco
pepper, licorice
leather, smoke
lavender, perfume
On the nose the Gigondas Le Claux of Château de Saint Cosme in the region of Rhone Valley often reveals types of flavors of cherry, pepper or black fruit and sometimes also flavors of red fruit, ash or spices.
Food and wine pairings with Gigondas Le Claux
Pairings that work perfectly with Gigondas Le Claux
Original food and wine pairings with Gigondas Le Claux
The Gigondas Le Claux of Château de Saint Cosme matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of slow-cooked fillet of beef, lamb fillet with monbazillac or baked leg of daguet or roe deer.
Details and technical informations about Château de Saint Cosme's Gigondas Le Claux.
Discover the grape variety: Couderc 4401
An interspecific cross made in 1884 by Georges Couderc (1850-1928) between chasselas rose and rupestris. This direct-producing hybrid was multiplied much more in the south-west of France and in the Loire Valley, and in some cases was even used as rootstock. François Baco (1865-1947) and Vincent Malègue (1830-1915) also used it as a progenitor. - Synonymy: red bird, tank, Terray hybrid, malafosse, oazo rukh, sakhotin (for all the grape variety synonyms, click here!). - Description: small to medium-sized bunches, cylindrical-conical, winged, more or less compact, sometimes with small green berries, medium-sized stalks remaining green when ripe; small, spherical berries, beautiful bluish-black skin, very pruinose, pulpy, with coloured juice.
Last vintages of this wine
The best vintages of Gigondas Le Claux from Château de Saint Cosme are 2010, 2006, 2015, 2014 and 2013.
Informations about the Château de Saint Cosme
The Château de Saint Cosme is one of of the world's greatest estates. It offers 28 wines for sale in the of Gigondas to come and discover on site or to buy online.
The wine region of Gigondas
The wine region of Gigondas is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Saint Cosme or the Domaine la Bouissiere produce mainly wines red, pink and sparkling. The most planted grape varieties in the region of Gigondas are Mourvèdre, Cabernet-Sauvignon and Clairette, they are then used in wines in blends or as a single variety. On the nose of Gigondas often reveals types of flavors of butterscotch, butter or baking spice and sometimes also flavors of bay leaf, star anise or pomegranate.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.