Cave de TurckheimRiesling Alsace Sélection
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Riesling Alsace Sélection from the Cave de Turckheim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Alsace Sélection of Cave de Turckheim in the region of Alsace is a with a nice freshness.
Food and wine pairings with Riesling Alsace Sélection
Pairings that work perfectly with Riesling Alsace Sélection
Original food and wine pairings with Riesling Alsace Sélection
The Riesling Alsace Sélection of Cave de Turckheim matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of the real vegetables stuffed in the provençal way, sun wheat or shrimp with curry express.
Details and technical informations about Cave de Turckheim's Riesling Alsace Sélection.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Alsace Sélection from Cave de Turckheim are 2014, 2012, 2013, 2015
Informations about the Cave de Turckheim
The Cave de Turckheim is one of wineries to follow in Alsace.. It offers 135 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
