
Cave de TurckheimPinot Gris Tradition
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Pinot Gris Tradition from the Cave de Turckheim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Gris Tradition of Cave de Turckheim in the region of Alsace is a .
Wine flavors and olphactive analysis
On the nose the Pinot Gris Tradition of Cave de Turckheim in the region of Alsace often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit.
Food and wine pairings with Pinot Gris Tradition
Pairings that work perfectly with Pinot Gris Tradition
Original food and wine pairings with Pinot Gris Tradition
The Pinot Gris Tradition of Cave de Turckheim matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of tartiflette, original francesinha (portugal) or veal with cream and mushrooms.
Details and technical informations about Cave de Turckheim's Pinot Gris Tradition.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Pinot Gris Tradition from Cave de Turckheim are 0
Informations about the Cave de Turckheim
The Cave de Turckheim is one of of the world's great estates. It offers 135 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: De-vatting
Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.













