Cave de la Côte - Cave CidisEmblem Merlot - Gamaret
Red wine
This wine is a blend of 2 varietals which are the Gamaret and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Emblem Merlot - Gamaret from the Cave de la Côte - Cave Cidis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Emblem Merlot - Gamaret of Cave de la Côte - Cave Cidis in the region of Vaud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Emblem Merlot - Gamaret
Pairings that work perfectly with Emblem Merlot - Gamaret
Original food and wine pairings with Emblem Merlot - Gamaret
The Emblem Merlot - Gamaret of Cave de la Côte - Cave Cidis matches generally quite well with dishes of beef, lamb or veal such as recipes of meat and goat pie, lamb chops with tarragon cream or simple veal sauté.
Details and technical informations about Cave de la Côte - Cave Cidis's Emblem Merlot - Gamaret.
Discover the grape variety: Gamaret
Gamaret noir is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches, and grapes of medium size. Gamaret noir can be found in many vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Champagne, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Emblem Merlot - Gamaret from Cave de la Côte - Cave Cidis are 2017, 0, 2012
Informations about the Cave de la Côte - Cave Cidis
The Cave de la Côte - Cave Cidis is one of of the world's great estates. It offers 103 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
