Cave de la Côte - Cave CidisNyon Vieilles Vignes Esprit Terroir
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Nyon Vieilles Vignes Esprit Terroir from the Cave de la Côte - Cave Cidis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nyon Vieilles Vignes Esprit Terroir of Cave de la Côte - Cave Cidis in the region of Vaud is a with a nice freshness.
Food and wine pairings with Nyon Vieilles Vignes Esprit Terroir
Pairings that work perfectly with Nyon Vieilles Vignes Esprit Terroir
Original food and wine pairings with Nyon Vieilles Vignes Esprit Terroir
The Nyon Vieilles Vignes Esprit Terroir of Cave de la Côte - Cave Cidis matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of tuna nuggets, fideuà (spain) or croque-monsieur (grilled cheese sandwich).
Details and technical informations about Cave de la Côte - Cave Cidis's Nyon Vieilles Vignes Esprit Terroir.
Discover the grape variety: Chasselas
Light, lively whites with a tender palate and low acidity, with discreet aromas of fresh hazelnut, white flowers, light honey, apple and strongly terroir-driven mineral notes ("chameleon wine" of Swiss soils). Made as dry, often slightly sparkling whites. Absolute star of Vaud (Dézaley, Calamin, Lavaux Grand Cru) and Valais (Fendant) in Switzerland. Also in Pouilly-sur-Loire AOC and the German Jura. Excellent table grape.
Informations about the Cave de la Côte - Cave Cidis
The Cave de la Côte - Cave Cidis is one of wineries to follow in La Côte.. It offers 103 wines for sale in the of La Côte to come and discover on site or to buy online.
The wine region of La Côte
Largest Vaud wine appellation (52% of the canton), 2,007 ha arcing around Lake Geneva between Geneva and Lausanne. Signature Chasselas (90% of the traditional vineyard): lively, fruity whites with signature notes of white flowers, citrus, fresh almond and gunflint, taut, mineral palate — the Swiss aperitif wine par excellence. Also fine silky Pinot Noir, fruity Gamay in red. 14 AOC villages including Fechy, Mont-sur-Rolle, Luins.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: New wine
Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.
