
Winery Henri CruchonChampanel Grand Cru
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
The Champanel Grand Cru of the Winery Henri Cruchon is in the top 40 of wines of La Côte.
Taste structure of the Champanel Grand Cru from the Winery Henri Cruchon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Champanel Grand Cru of Winery Henri Cruchon in the region of Vaud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Champanel Grand Cru of Winery Henri Cruchon in the region of Vaud often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Champanel Grand Cru
Pairings that work perfectly with Champanel Grand Cru
Original food and wine pairings with Champanel Grand Cru
The Champanel Grand Cru of Winery Henri Cruchon matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of coconut chicken, very simple fish with fresh pasta or zucchini and feta pie.
Details and technical informations about Winery Henri Cruchon's Champanel Grand Cru.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Champanel Grand Cru from Winery Henri Cruchon are 2013, 2016, 2014, 2018 and 2015.
Informations about the Winery Henri Cruchon
The Winery Henri Cruchon is one of of the world's greatest estates. It offers 63 wines for sale in the of La Côte to come and discover on site or to buy online.
The wine region of La Côte
The wine region of La Côte is located in the region of Vaud of Switzerland. Wineries and vineyards like the Cave de la Côte - Cave Cidis or the Cave de Jolimont produce mainly wines white, red and sweet. The most planted grape varieties in the region of La Côte are Chasselas, Gamaret and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of La Côte often reveals types of flavors of black fruit, pear or vegetal and sometimes also flavors of tropical fruit, apples or cream.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.














