The Winery Cathala of Saint-Chinian of Languedoc-Roussillon

Winery Cathala
The winery offers 6 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
It is ranked in the top 63 of the estates of Languedoc-Roussillon.
It is located in Saint-Chinian in the region of Languedoc-Roussillon
Find the Winery Cathala on Facebook

The Winery Cathala is one of the world's great estates. It offers 6 wines for sale in of Saint-Chinian to come and discover on site or to buy online.

Top Winery Cathala wines

Looking for the best Winery Cathala wines in Saint-Chinian among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cathala wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cathala wines with technical and enological descriptions.

The top sweet wines of Winery Cathala

Food and wine pairings with a sweet wine of Winery Cathala

How Winery Cathala wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of picadillo or croque monsieur with chopped steak.

The grape varieties most used in the sweet wines of Winery Cathala.

  • Grenache

Discovering the wine region of Saint-Chinian

Saint-Chinian is an appellation in the Languedoc-roussillon">Languedoc-Roussillon wine region of southern France. It is located between Minervois and Faugeres, which produce similar styles of robust red wine from similar grapes and in a similar landscape. It is also adjacent to the Muscat de Saint-Jean-de-Minervois appellation, which produces Sweet white wines. Therefore, the diversity of the Languedoc region is well demonstrated in this small area.

The AOC Saint-Chinian title was created in 1982, for red and rosé wines only. In 2005, white wines were introduced into the appellation, made from Grenache Blanc, Marsanne and Roussanne. Carbonically macerated Carignan used to characterize the production of Saint-Chinian, but it is gradually being replaced by more Complex wines produced from Syrah, Grenache and Lladoner Pelut. Similarly, the quantity of white wine is increasing.

The top red wines of Winery Cathala

Food and wine pairings with a red wine of Winery Cathala

How Winery Cathala wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of enchiladas franchouillards, phad thai (thai style fried noodles) or country-style veal roulades with risotto.

Organoleptic analysis of red wines of Winery Cathala

In the mouth the red wine of Winery Cathala. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Cathala

  • 2016With an average score of 4.00/5
  • 2014With an average score of 4.00/5
  • 2015With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Cathala.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

The top pink wines of Winery Cathala

Food and wine pairings with a pink wine of Winery Cathala

How Winery Cathala wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of zucchini and goat cheese lasagna, vegan leek and tofu quiche or pretzels (alsace).

The word of the wine: Tannic

Said of an astringent wine rich in tannins.

Discover other wineries and winemakers neighboring the Winery Cathala

Planning a wine route in the of Saint-Chinian? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cathala.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Discover other regions and appellation of Languedoc-Roussillon