
Winery VindicumBlack Cork Special Reserve
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Black Cork Special Reserve
Pairings that work perfectly with Black Cork Special Reserve
Original food and wine pairings with Black Cork Special Reserve
The Black Cork Special Reserve of Winery Vindicum matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of express veal stew in a pressure cooker, quick beef bourguignon or obelix's boar leg in the oven.
Details and technical informations about Winery Vindicum's Black Cork Special Reserve.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Black Cork Special Reserve from Winery Vindicum are 0
Informations about the Winery Vindicum
The Winery Vindicum is one of of the world's greatest estates. It offers 6 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.














