Winery CastoraniAmorino Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Amorino Montepulciano d'Abruzzo from the Winery Castorani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Amorino Montepulciano d'Abruzzo of Winery Castorani in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Amorino Montepulciano d'Abruzzo of Winery Castorani in the region of Abruzzo often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or minerality.
Food and wine pairings with Amorino Montepulciano d'Abruzzo
Pairings that work perfectly with Amorino Montepulciano d'Abruzzo
Original food and wine pairings with Amorino Montepulciano d'Abruzzo
The Amorino Montepulciano d'Abruzzo of Winery Castorani matches generally quite well with dishes of beef, pasta or veal such as recipes of pot roast, pasta with zucchini or pork tenderloin with mushroom sauce.
Details and technical informations about Winery Castorani's Amorino Montepulciano d'Abruzzo.
Discover the grape variety: Mancin
Light and simple fruity reds, pale ruby colour, soft tannins and light mouth with moderate acidity, with understated red fruit aromas. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections. Testifies to pre-phylloxera ampelographic diversity in Bordeaux. Rare French black grape formerly grown in Bordeaux.
Last vintages of this wine
The best vintages of Amorino Montepulciano d'Abruzzo from Winery Castorani are 2015, 2013, 2018, 2012 and 2010.
Informations about the Winery Castorani
The Winery Castorani is one of of the world's greatest estates. It offers 93 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
