
Winery Castillo PereladaEmpordà Reserva Especial Festival
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Empordà Reserva Especial Festival from the Winery Castillo Perelada
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Empordà Reserva Especial Festival of Winery Castillo Perelada in the region of Catalogne is a powerful.
Wine flavors and olphactive analysis
On the nose the Empordà Reserva Especial Festival of Winery Castillo Perelada in the region of Catalogne often reveals types of flavors of oak.
Food and wine pairings with Empordà Reserva Especial Festival
Pairings that work perfectly with Empordà Reserva Especial Festival
Original food and wine pairings with Empordà Reserva Especial Festival
The Empordà Reserva Especial Festival of Winery Castillo Perelada matches generally quite well with dishes of beef, pasta or veal such as recipes of kig ar farz breton, my lasagna bolognese (without béchamel sauce) or white wine fondue.
Details and technical informations about Winery Castillo Perelada's Empordà Reserva Especial Festival.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Empordà Reserva Especial Festival from Winery Castillo Perelada are 2011, 2014, 0, 2010 and 2009.
Informations about the Winery Castillo Perelada
The Winery Castillo Perelada is one of of the world's great estates. It offers 95 wines for sale in the of Empordà to come and discover on site or to buy online.
The wine region of Empordà
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.














