
Winery Castillo de CovanegraReserva Aged 5 Years Monastrell
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Reserva Aged 5 Years Monastrell from the Winery Castillo de Covanegra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Aged 5 Years Monastrell of Winery Castillo de Covanegra in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Reserva Aged 5 Years Monastrell of Winery Castillo de Covanegra in the region of Murcie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Reserva Aged 5 Years Monastrell
Pairings that work perfectly with Reserva Aged 5 Years Monastrell
Original food and wine pairings with Reserva Aged 5 Years Monastrell
The Reserva Aged 5 Years Monastrell of Winery Castillo de Covanegra matches generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of the sea da gigi, pasta romantica or uzbek pilaf.
Details and technical informations about Winery Castillo de Covanegra's Reserva Aged 5 Years Monastrell.
Discover the grape variety: Fiano blanc
This grape variety has been known and cultivated since ancient times in the Campania region - southern Italy - and in Sicily. It is said to be related to the Greco Bianco, another Italian variety. It can be found in Australia, Argentina, etc. and is virtually unknown in France, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Reserva Aged 5 Years Monastrell from Winery Castillo de Covanegra are 2013, 2011, 0, 2014 and 2012.
Informations about the Winery Castillo de Covanegra
The Winery Castillo de Covanegra is one of of the world's greatest estates. It offers 11 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.














