
Winery Castello di GabianoMaremonti Reserva Malbec
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Maremonti Reserva Malbec from the Winery Castello di Gabiano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maremonti Reserva Malbec of Winery Castello di Gabiano in the region of Mendoza is a powerful.
Food and wine pairings with Maremonti Reserva Malbec
Pairings that work perfectly with Maremonti Reserva Malbec
Original food and wine pairings with Maremonti Reserva Malbec
The Maremonti Reserva Malbec of Winery Castello di Gabiano matches generally quite well with dishes of beef, lamb or poultry such as recipes of tanjia, dad's lamb mouse or chicken tagine.
Details and technical informations about Winery Castello di Gabiano's Maremonti Reserva Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Maremonti Reserva Malbec from Winery Castello di Gabiano are 2017, 0, 2016
Informations about the Winery Castello di Gabiano
The Winery Castello di Gabiano is one of of the world's greatest estates. It offers 31 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.














