Winery CastagnerGrappa Grandi Cru Barrique
Sweet wine
In the mouth this sweet wine is a .
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Grappa Grandi Cru Barrique from the Winery Castagner
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grappa Grandi Cru Barrique of Winery Castagner in the region of Vénétie is a .
Food and wine pairings with Grappa Grandi Cru Barrique
Pairings that work perfectly with Grappa Grandi Cru Barrique
Original food and wine pairings with Grappa Grandi Cru Barrique
The Grappa Grandi Cru Barrique of Winery Castagner matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue in hot pickle sauce, ham and cheese macaroni gratin or lamb roast with lavender.
Details and technical informations about Winery Castagner's Grappa Grandi Cru Barrique.
Discover the grape variety: Garonnet
Garonnet noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Garonnet noir can be found in the vineyards of the Rhône Valley.
Informations about the Winery Castagner
The Winery Castagner is one of of the world's great estates. It offers 41 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
