Domaine le Casot des MaillolesRoc Blanc Rouge
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Roc Blanc Rouge
Pairings that work perfectly with Roc Blanc Rouge
Original food and wine pairings with Roc Blanc Rouge
The Roc Blanc Rouge of Domaine le Casot des Mailloles matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pot-au-feu, leg of lamb in braillouse or coconut curry cauliflower in the cookeo.
Details and technical informations about Domaine le Casot des Mailloles's Roc Blanc Rouge.
Discover the grape variety: Tchkhaveri
A very old variety that has been cultivated for a very long time in Georgia and that can also be found in Moldavia, ... . - Synonymy: chkhaveri, tchkhvaveli (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Roc Blanc Rouge from Domaine le Casot des Mailloles are 2015, 2016
Informations about the Domaine le Casot des Mailloles
The Domaine le Casot des Mailloles is one of of the world's great estates. It offers 16 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Vegetative cycle
All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.
