Winery Casas PatronalesViognier Reserva Maucho
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Viognier Reserva Maucho from the Winery Casas Patronales
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viognier Reserva Maucho of Winery Casas Patronales in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Viognier Reserva Maucho of Winery Casas Patronales in the region of Central Valley often reveals types of flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Viognier Reserva Maucho
Pairings that work perfectly with Viognier Reserva Maucho
Original food and wine pairings with Viognier Reserva Maucho
The Viognier Reserva Maucho of Winery Casas Patronales matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of the real vegetables stuffed in the provençal way, baked sardines with garlic or mahi mahi curry with coconut milk.
Details and technical informations about Winery Casas Patronales's Viognier Reserva Maucho.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Viognier Reserva Maucho from Winery Casas Patronales are 2019, 2015, 2014, 2018 and 2017.
Informations about the Winery Casas Patronales
The Winery Casas Patronales is one of of the world's great estates. It offers 69 wines for sale in the of Maule Valley to come and discover on site or to buy online.
The wine region of Maule Valley
Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a Part. It has 75,000 acres (30,000ha) under Vine, and has traditionally been associated with quantity rather than quality. But this is rapidly changing – the bulk-producing Pais vine is gradually being replaced with more international varieties such as Cabernet Sauvignon and Carmenère, and careful winemaking practices are being employed to make some world-class red wines from old-vine Carignan. The Central Valley itself runs between the Andes and the Coastal Mountains from the Chilean capital of Santiago in the North to the up-and-coming region of Bío Bío in the South.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
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The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.