
Winery Casas del ToquiEl Toqui Reserva Especial Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the El Toqui Reserva Especial Sauvignon Blanc from the Winery Casas del Toqui
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Toqui Reserva Especial Sauvignon Blanc of Winery Casas del Toqui in the region of Aconcagua is a with a nice freshness.
Food and wine pairings with El Toqui Reserva Especial Sauvignon Blanc
Pairings that work perfectly with El Toqui Reserva Especial Sauvignon Blanc
Original food and wine pairings with El Toqui Reserva Especial Sauvignon Blanc
The El Toqui Reserva Especial Sauvignon Blanc of Winery Casas del Toqui matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood pastilla, light tuna-tomato quiche (without cream) or romanesco cabbage and tomato gratin.
Details and technical informations about Winery Casas del Toqui's El Toqui Reserva Especial Sauvignon Blanc.
Discover the grape variety: Glacière
Unknown, it is still found only in Vaucluse in most cases established in arbors (our photographs), never in culture. La Glacière is a table grape, not always pleasant to eat, that was once kept either on stumps or on racks for the winter. Today, it is very rare to find this variety, which has completely disappeared.
Last vintages of this wine
The best vintages of El Toqui Reserva Especial Sauvignon Blanc from Winery Casas del Toqui are 2019, 0, 2018
Informations about the Winery Casas del Toqui
The Winery Casas del Toqui is one of of the world's great estates. It offers 74 wines for sale in the of Leyda Valley to come and discover on site or to buy online.
The wine region of Leyda Valley
The wine region of Leyda Valley is located in the region of San Antonio Valley of Aconcagua of Chile. Wineries and vineyards like the Domaine Amayna or the Domaine Amayna produce mainly wines white, red and pink. The most planted grape varieties in the region of Leyda Valley are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Leyda Valley often reveals types of flavors of cherry, cassis or coffee and sometimes also flavors of lychee, rose petal or dried fruit.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.














