Winery Casas del BosqueRosé Syrah Reserva
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Rosé Syrah Reserva of Winery Casas del Bosque in the region of Aconcagua often reveals types of flavors of citrus fruit, red fruit or black fruit.
Food and wine pairings with Rosé Syrah Reserva
Pairings that work perfectly with Rosé Syrah Reserva
Original food and wine pairings with Rosé Syrah Reserva
The Rosé Syrah Reserva of Winery Casas del Bosque matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beer goulash, lamb tagine with dried fruits and herbs or chicken curry with coconut milk and cashew nuts.
Details and technical informations about Winery Casas del Bosque's Rosé Syrah Reserva.
Discover the grape variety: Chaouch
The certain origin is not known. We can simply say that this variety was once widely cultivated in Turkey, it is still found in Spain, Italy, Greece, Hungary, Macedonia, Romania, Dalmatia, Serbia, Ukraine, Bulgaria, Russia, North Africa, ... in France it is almost unknown except for some amateur gardeners. Note that it can sometimes be confused with the Beirut date palm, they have the same two synonyms rozaki and afuz ali.
Last vintages of this wine
The best vintages of Rosé Syrah Reserva from Winery Casas del Bosque are 2014, 2015, 0
Informations about the Winery Casas del Bosque
The Winery Casas del Bosque is one of of the world's great estates. It offers 39 wines for sale in the of Leyda Valley to come and discover on site or to buy online.
The wine region of Leyda Valley
The wine region of Leyda Valley is located in the region of San Antonio Valley of Aconcagua of Chile. Wineries and vineyards like the Domaine Amayna or the Domaine Amayna produce mainly wines white, red and pink. The most planted grape varieties in the region of Leyda Valley are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Leyda Valley often reveals types of flavors of cherry, cassis or coffee and sometimes also flavors of lychee, rose petal or dried fruit.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
