The Winery Casas del Bosque of Central Valley

Winery Casas del Bosque
The winery offers 43 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 15 of the estates of Central Valley.
It is located in Central Valley

The Winery Casas del Bosque is one of the world's great estates. It offers 43 wines for sale in of Central Valley to come and discover on site or to buy online.

Top Winery Casas del Bosque wines

Looking for the best Winery Casas del Bosque wines in Central Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casas del Bosque wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casas del Bosque wines with technical and enological descriptions.

The top white wines of Winery Casas del Bosque

Food and wine pairings with a white wine of Winery Casas del Bosque

How Winery Casas del Bosque wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pasta carbonara almost like the real thing, fish balls or magic cake cheese quiche.

Organoleptic analysis of white wines of Winery Casas del Bosque

On the nose the white wine of Winery Casas del Bosque. often reveals types of flavors of pineapple, stone or black fruit and sometimes also flavors of yellow apple, tropical fruit or chard. In the mouth the white wine of Winery Casas del Bosque. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Casas del Bosque

  • 2020With an average score of 4.10/5
  • 2014With an average score of 3.96/5
  • 2016With an average score of 3.94/5
  • 2019With an average score of 3.92/5
  • 2015With an average score of 3.91/5
  • 2018With an average score of 3.89/5

The grape varieties most used in the white wines of Winery Casas del Bosque.

  • Sauvignon Blanc
  • Chardonnay
  • Riesling

Discovering the wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

A wide variety of wine styles and quality can be found in this large area, from many different terroirs. They range from the fashionable (and relatively expensive) Bordeaux-style wines produced in northern Maipo, to the older, more-established vineyards of Maule; from the coastal plains of western Colchagua to the Andean foothills of Puente Alto. With experimentation so popular in the modern wine world, however, it is the newer, cooler-climate areas which are receiving most attention, with the emphasis on the Andean foothills and the river valleys tempered by the cooling effects of the Pacific Ocean. The Central Valley is also home to a variety of Grapes, but plantings are dominated by the internationally popular Cabernet Sauvignon, Merlot, Syrah, Chardonnay and Sauvignon Blanc.

Chile's 'icon' grape, Carmenère, is also of importance here, just as Malbec is to Mendoza, on the other side of the Andes. The cooler corners of the Central Valley are being increasingly developed, as winemakers experiment with varieties such as Viognier, Riesling and even Gewurztraminer. Because the area covered is so large and the terrain so varied, the name 'Central Valley' on a label is unlikely to communicate anything specific about the style of wine in the bottle. Also, with a number of independently recognized sub-regions now in place (such as Colchagua and Cachapoal), most wines of any quality are able to specify their sub-region of origin rather than the Generic Central Valley.

The top red wines of Winery Casas del Bosque

Food and wine pairings with a red wine of Winery Casas del Bosque

How Winery Casas del Bosque wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pot roast, homemade marengo veal or ramen (noodle) soup.

Organoleptic analysis of red wines of Winery Casas del Bosque

On the nose the red wine of Winery Casas del Bosque. often reveals types of flavors of cherry, eucalyptus or spices and sometimes also flavors of citrus fruit, tar or red fruit. In the mouth the red wine of Winery Casas del Bosque. is a powerful.

The best vintages in the red wines of Winery Casas del Bosque

  • 2014With an average score of 4.01/5
  • 2004With an average score of 4.00/5
  • 2017With an average score of 3.99/5
  • 2015With an average score of 3.99/5
  • 2006With an average score of 3.97/5
  • 2012With an average score of 3.96/5

The grape varieties most used in the red wines of Winery Casas del Bosque.

  • Pinot Noir
  • Cabernet Sauvignon
  • Shiraz/Syrah
  • Merlot
  • Carménère
  • Carignan

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top sparkling wines of Winery Casas del Bosque

Food and wine pairings with a sparkling wine of Winery Casas del Bosque

How Winery Casas del Bosque wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork roll with tomato sauce, salmon carpaccio with pink berries and shallots or tuna, pepper and tomato quiche.

Organoleptic analysis of sparkling wines of Winery Casas del Bosque

On the nose the sparkling wine of Winery Casas del Bosque. often reveals types of flavors of microbio, tree fruit or citrus fruit.

The best vintages in the sparkling wines of Winery Casas del Bosque

  • 2014With an average score of 4.00/5

The grape varieties most used in the sparkling wines of Winery Casas del Bosque.

  • Chardonnay

The word of the wine: Maturing (champagne)

After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.

The top pink wines of Winery Casas del Bosque

Food and wine pairings with a pink wine of Winery Casas del Bosque

How Winery Casas del Bosque wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of chicken and sausage stew with carrots, endive frichti or candied gizzards.

Organoleptic analysis of pink wines of Winery Casas del Bosque

On the nose the pink wine of Winery Casas del Bosque. often reveals types of flavors of earth, oak or citrus fruit and sometimes also flavors of red fruit, black fruit or floral.

The best vintages in the pink wines of Winery Casas del Bosque

  • 2020With an average score of 4.20/5
  • 2019With an average score of 3.90/5
  • 2014With an average score of 3.90/5
  • 2015With an average score of 3.80/5
  • 2018With an average score of 3.70/5

The grape varieties most used in the pink wines of Winery Casas del Bosque.

  • Pinot Noir
  • Shiraz/Syrah

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top sweet wines of Winery Casas del Bosque

Food and wine pairings with a sweet wine of Winery Casas del Bosque

How Winery Casas del Bosque wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed mushrooms, shrimp curry and coconut (thailand) or couscous chicken and merguez.

Organoleptic analysis of sweet wines of Winery Casas del Bosque

On the nose the sweet wine of Winery Casas del Bosque. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

The best vintages in the sweet wines of Winery Casas del Bosque

  • 2011With an average score of 4.20/5
  • 2018With an average score of 4.20/5
  • 2015With an average score of 4.10/5
  • 2014With an average score of 4.00/5
  • 2017With an average score of 3.90/5
  • 2013With an average score of 3.90/5

The grape varieties most used in the sweet wines of Winery Casas del Bosque.

  • Riesling

The word of the wine: Green

Said of a wine that is too acidic or marked by unpleasant vegetal tastes.

Discover other wineries and winemakers neighboring the Winery Casas del Bosque

Planning a wine route in the of Central Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casas del Bosque.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

News about Winery Casas del Bosque and wines from the region

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

The word of the wine: Maturing (champagne)

After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.

Discover other regions and appellation of Central Valley