Winery Casal Sta. Maria - Bruma Tinto

Winery Casal Sta. MariaBruma Tinto

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bruma Tinto of Winery Casal Sta. Maria is a red wine from the region of Colares of Lisboa.
This wine is a blend of 2 varietals which are the Touriga nacional and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Bruma Tinto from the Winery Casal Sta. Maria

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Bruma Tinto of Winery Casal Sta. Maria in the region of Lisboa is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Bruma Tinto of Winery Casal Sta. Maria in the region of Lisboa often reveals types of flavors of non oak, earth or oak.

Details and technical informations about Winery Casal Sta. Maria's Bruma Tinto.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Touriga nacional

Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.

Last vintages of this wine

Bruma Tinto - 2016
In the top 100 of of Colares wines
Average rating: 3.81110.50
Bruma Tinto - 2015
In the top 100 of of Colares wines
Average rating: 3.911110

The best vintages of Bruma Tinto from Winery Casal Sta. Maria are 2015, 2016

Informations about the Winery Casal Sta. Maria

The winery offers 26 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Colares in the region of Lisboa

The Winery Casal Sta. Maria is one of of the world's great estates. It offers 27 wines for sale in the of Colares to come and discover on site or to buy online.

Top wine Lisboa
In the top 9000 of of Portugal wines
In the top 700 of of Colares wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Colares

The wine region of Colares is located in the region of Lisboa of Portugal. Wineries and vineyards like the Domaine Viúva Gomes or the Domaine Casal do Ramilo produce mainly wines red, white and pink. The most planted grape varieties in the region of Colares are Chardonnay, Touriga nacional and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colares often reveals types of flavors of earth, black fruit or non oak and sometimes also flavors of microbio, vegetal or oak.


The wine region of Lisboa

Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.

News related to this wine

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

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The word of the wine: Concentrator

A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.

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