
Winery Casal BordinoTerre Sabelli Montepulciano d'Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.

Taste structure of the Terre Sabelli Montepulciano d'Abruzzo from the Winery Casal Bordino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre Sabelli Montepulciano d'Abruzzo of Winery Casal Bordino in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terre Sabelli Montepulciano d'Abruzzo of Winery Casal Bordino in the region of Abruzzo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Terre Sabelli Montepulciano d'Abruzzo
Pairings that work perfectly with Terre Sabelli Montepulciano d'Abruzzo
Original food and wine pairings with Terre Sabelli Montepulciano d'Abruzzo
The Terre Sabelli Montepulciano d'Abruzzo of Winery Casal Bordino matches generally quite well with dishes of beef, pasta or veal such as recipes of pot-au-feu, gratin of coquillettes with ham or stuffed red mullet ballotines.
Details and technical informations about Winery Casal Bordino's Terre Sabelli Montepulciano d'Abruzzo.
Discover the grape variety: Gaillard 157
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Productive profile. Now marginal, it survives in a few French heritage plots and is one of the old hybrids preserved in varietal collections for their genetic and historical interest. French white hybrid variety obtained in the 20th century, a disease-resistant crossing.
Last vintages of this wine
The best vintages of Terre Sabelli Montepulciano d'Abruzzo from Winery Casal Bordino are 2016, 2017, 2015, 0 and 2013.
Informations about the Winery Casal Bordino
The Winery Casal Bordino is one of of the world's greatest estates. It offers 58 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.














