The Winery Goccia d'Oro of Prosecco di Treviso of Vénétie

Winery Goccia d'Oro - Prosecco Treviso Extra Dry
Only one wine is currently referenced in this domain
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 51 of the estates of Vénétie.
It is located in Prosecco di Treviso in the region of Vénétie

The Winery Goccia d'Oro is one of the world's great estates. It offers 1 wines for sale in of Prosecco di Treviso to come and discover on site or to buy online.

Top Winery Goccia d'Oro wines

Looking for the best Winery Goccia d'Oro wines in Prosecco di Treviso among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Goccia d'Oro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Goccia d'Oro wines with technical and enological descriptions.

The top sparkling wines of Winery Goccia d'Oro

Food and wine pairings with a sparkling wine of Winery Goccia d'Oro

How Winery Goccia d'Oro wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of giant paella cooked on a wood fire, leek, goat cheese and bacon quiche or koka (spanish pie).

Organoleptic analysis of sparkling wines of Winery Goccia d'Oro

On the nose the sparkling wine of Winery Goccia d'Oro. often reveals types of flavors of earth, tree fruit. In the mouth the sparkling wine of Winery Goccia d'Oro. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Goccia d'Oro

  • 2013With an average score of 3.90/5

The grape varieties most used in the sparkling wines of Winery Goccia d'Oro.

  • Glera (Prosecco)

Discovering the wine region of Prosecco di Treviso

The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.

In the mouth of Prosecco di Treviso is a with a nice vivacity and a fine and pleasant bubble. We currently count 401 estates and châteaux in the of Prosecco di Treviso, producing 646 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco di Treviso go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.

Discover other wineries and winemakers neighboring the Winery Goccia d'Oro

Planning a wine route in the of Prosecco di Treviso? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Goccia d'Oro.

Discover the grape variety: Perlaut

A cross between Cinsaut and Csaba pearl obtained in 1956, registered in the Official Catalogue of Table Grape Varieties, list A1.

News about Winery Goccia d'Oro and wines from the region

Asolo Prosecco – Young at heart, wise in spirit

I n 2009 Prosecco was re-mapped in sweeping changes that created an extensive new zone for the production of Prosecco DOC and elevated the traditional growing areas of Valdobbiadene-Conegliano to DOCG, Italy’s top denomination. At that time, one might have overlooked the fact that the new legislation also created a small, independent DOCG for Asolo Prosecco to the west of the river Piave. The sparkling wines of the area had low visibility, producers were few and production was limited. However t ...

Colombia for wine lovers

Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...

Plan for major English winery development in Kent blocked

Medway councillors in Kent have voted against plans to build the ‘Kentish Wine Vault’ English winery on ‘green belt’ land located in a designated Area of Outstanding Natural Beauty (AONB), surrounding the small village of Cuxton. Plans for the major winery development were submitted by Vineyard Farms Ltd, sister group of MDCV UK Ltd, which is controlled by Mark Dixon, the billionaire British businessman resident of Monaco. Designed by leading architecture group Foster &am ...

The word of the wine: Flavours (families of)

Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.