Winery CasettaMagallo Dolcetto d'Alba
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Magallo Dolcetto d'Alba from the Winery Casetta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Magallo Dolcetto d'Alba of Winery Casetta in the region of Piedmont is a powerful.
Food and wine pairings with Magallo Dolcetto d'Alba
Pairings that work perfectly with Magallo Dolcetto d'Alba
Original food and wine pairings with Magallo Dolcetto d'Alba
The Magallo Dolcetto d'Alba of Winery Casetta matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef lark, lasagna with pointed cabbage or lamb tagine with apricots.
Details and technical informations about Winery Casetta's Magallo Dolcetto d'Alba.
Discover the grape variety: Aurore
Interspecific cross between 788 Seibel x 29 Seibel - like 4638 white Seibel - obtained by Albert Seibel (1844-1936).
Last vintages of this wine
The best vintages of Magallo Dolcetto d'Alba from Winery Casetta are 0
Informations about the Winery Casetta
The Winery Casetta is one of of the world's great estates. It offers 41 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.
