Winery Casa Vinicola ErricoLe Vigne 10 Cabernet
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Le Vigne 10 Cabernet from the Winery Casa Vinicola Errico
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Vigne 10 Cabernet of Winery Casa Vinicola Errico in the region of Puglia is a powerful.
Food and wine pairings with Le Vigne 10 Cabernet
Pairings that work perfectly with Le Vigne 10 Cabernet
Original food and wine pairings with Le Vigne 10 Cabernet
The Le Vigne 10 Cabernet of Winery Casa Vinicola Errico matches generally quite well with dishes of beef, pasta or lamb such as recipes of cornish pasties, salmon lasagna or lamb stew with melting peppers.
Details and technical informations about Winery Casa Vinicola Errico's Le Vigne 10 Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Casa Vinicola Errico
The Winery Casa Vinicola Errico is one of of the world's greatest estates. It offers 32 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
