Winery Finca Casa Lo AltoDon Martin
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Don Martin of the Winery Finca Casa Lo Alto is in the top 50 of wines of Utiel-Requena.
Taste structure of the Don Martin from the Winery Finca Casa Lo Alto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Don Martin of Winery Finca Casa Lo Alto in the region of Valence is a powerful.
Wine flavors and olphactive analysis
On the nose the Don Martin of Winery Finca Casa Lo Alto in the region of Valence often reveals types of flavors of non oak, oak.
Food and wine pairings with Don Martin
Pairings that work perfectly with Don Martin
Original food and wine pairings with Don Martin
The Don Martin of Winery Finca Casa Lo Alto matches generally quite well with dishes of beef, pasta or veal such as recipes of boeuf lôc lac (cambodia), pork sautéed with chinese noodles or andouillette de troyes with chaource sauce.
Details and technical informations about Winery Finca Casa Lo Alto's Don Martin.
Discover the grape variety: Fantasy seedless
Cross between B36-27 and P64-18 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1994. The slightly foxed taste of its flesh makes us think that there was an intervention of a direct producer hybrid itself with a foxed taste.
Last vintages of this wine
The best vintages of Don Martin from Winery Finca Casa Lo Alto are 2014, 2011, 2008, 0 and 2013.
Informations about the Winery Finca Casa Lo Alto
The Winery Finca Casa Lo Alto is one of of the world's greatest estates. It offers 10 wines for sale in the of Utiel-Requena to come and discover on site or to buy online.
The wine region of Utiel-Requena
The wine region of Utiel-Requena is located in the region of Valence of Spain. Wineries and vineyards like the Domaine Hispano Suizas or the Domaine Bodegas 6º Elemento - Vino Sexto Elemento produce mainly wines red, white and pink. The most planted grape varieties in the region of Utiel-Requena are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Utiel-Requena often reveals types of flavors of blackberry, lime or licorice and sometimes also flavors of cream, nectarine or oil.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.
