Winery Finca Casa Lo Alto - Don Martin

Winery Finca Casa Lo AltoDon Martin

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Don Martin of Winery Finca Casa Lo Alto is a red wine from the region of Utiel-Requena of Valence.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Don Martin of the Winery Finca Casa Lo Alto is in the top 50 of wines of Utiel-Requena.

Taste structure of the Don Martin from the Winery Finca Casa Lo Alto

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Don Martin of Winery Finca Casa Lo Alto in the region of Valence is a powerful.

Wine flavors and olphactive analysis

On the nose the Don Martin of Winery Finca Casa Lo Alto in the region of Valence often reveals types of flavors of non oak, oak.

Details and technical informations about Winery Finca Casa Lo Alto's Don Martin.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Fogoneu

This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is believed to be the result of a natural cross between the escursac or excursach and the mansés (or mancès) de capdell. DNA analyses show that the Fogoneu Mallorqui is not related to any other variety and that the Fogoneu is a direct descendant of the Callet. It can be found in Argentina, Spain and Italy, but is little known in France, although it should be interesting for the production of original rosé wines that are always very pleasant to drink.

Last vintages of this wine

Don Martin - 2014
In the top 50 of of Utiel-Requena wines
Average rating: 4.111110
Don Martin - 2013
In the top 50 of of Utiel-Requena wines
Average rating: 3.61110.50
Don Martin - 2012
In the top 50 of of Utiel-Requena wines
Average rating: 3.51110.50
Don Martin - 2011
In the top 50 of of Utiel-Requena wines
Average rating: 3.911110
Don Martin - 2010
In the top 50 of of Utiel-Requena wines
Average rating: 3.61110.50
Don Martin - 2008
In the top 50 of of Utiel-Requena wines
Average rating: 3.81110.50
Don Martin - 0
In the top 50 of of Utiel-Requena wines
Average rating: 3.81110.50

The best vintages of Don Martin from Winery Finca Casa Lo Alto are 2014, 2011, 2008, 0 and 2013.

Informations about the Winery Finca Casa Lo Alto

The winery offers 10 different wines.
Its wines get an average rating of 4.
This winery is part of the Schenk.
It is in the top 10 of the best estates in the region
It is located in Utiel-Requena in the region of Valence

The Winery Finca Casa Lo Alto is one of of the world's greatest estates. It offers 10 wines for sale in the of Utiel-Requena to come and discover on site or to buy online.

Top wine Valence
In the top 7000 of of Spain wines
In the top 55 of of Utiel-Requena wines
In the top 60000 of red wines
In the top 95000 wines of the world

The wine region of Utiel-Requena

The wine region of Utiel-Requena is located in the region of Valence of Spain. Wineries and vineyards like the Domaine Hispano Suizas or the Domaine Bodegas 6º Elemento - Vino Sexto Elemento produce mainly wines red, white and pink. The most planted grape varieties in the region of Utiel-Requena are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Utiel-Requena often reveals types of flavors of blackberry, lime or licorice and sometimes also flavors of cream, nectarine or oil.


The wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.

The word of the wine: Extraction

All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.

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