Winery Casa AmaroColección de Tintos Somme
Red wine
This wine is a blend of 2 varietals which are the Cabernet franc and the Sangiovese.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Colección de Tintos Somme
Pairings that work perfectly with Colección de Tintos Somme
Original food and wine pairings with Colección de Tintos Somme
The Colección de Tintos Somme of Winery Casa Amaro matches generally quite well with dishes of beef, veal or pork such as recipes of beef bobotie, bocconcini (veal rolls with ham and comté) or pork colombo.
Details and technical informations about Winery Casa Amaro's Colección de Tintos Somme.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Informations about the Winery Casa Amaro
The Winery Casa Amaro is one of of the world's greatest estates. It offers 2 wines for sale in the of Valle de Guadalupe to come and discover on site or to buy online.
The wine region of Valle de Guadalupe
The wine region of Valle de Guadalupe is located in the region of Baja California of North of Mexico. We currently count 230 estates and châteaux in the of Valle de Guadalupe, producing 891 different wines in conventional, organic and biodynamic agriculture. The wines of Valle de Guadalupe go well with generally quite well with dishes .
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.
