Winery Caruso & Minini - Naturalmente Catarratto Bio

Winery Caruso & MininiNaturalmente Catarratto Bio

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Naturalmente Catarratto Bio of Winery Caruso & Minini is a white wine from the region of Sicilia of Sicile.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Naturalmente Catarratto Bio of the Winery Caruso & Minini is in the top 10 of wines of Sicilia.

Taste structure of the Naturalmente Catarratto Bio from the Winery Caruso & Minini

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Naturalmente Catarratto Bio of Winery Caruso & Minini in the region of Sicile is a powerful.

Wine flavors and olphactive analysis

On the nose the Naturalmente Catarratto Bio of Winery Caruso & Minini in the region of Sicile often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Caruso & Minini's Naturalmente Catarratto Bio.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Müller-Thurgau

Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.

Last vintages of this wine

Naturalmente Catarratto Bio - 2019
In the top 10 of of Sicilia wines
Average rating: 411110
Naturalmente Catarratto Bio - 2018
In the top 10 of of Sicilia wines
Average rating: 411110
Naturalmente Catarratto Bio - 2017
In the top 10 of of Sicilia wines
Average rating: 3.71110.50
Naturalmente Catarratto Bio - 2016
In the top 10 of of Sicilia wines
Average rating: 3.81110.50
Naturalmente Catarratto Bio - 2015
In the top 10 of of Sicilia wines
Average rating: 3.81110.50

The best vintages of Naturalmente Catarratto Bio from Winery Caruso & Minini are 2019, 2018, 2016, 2015 and 2017.

Informations about the Winery Caruso & Minini

The winery offers 61 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Sicilia in the region of Sicile
Find the Winery Caruso & Minini on Facebook and on Twitter

The Winery Caruso & Minini is one of of the world's greatest estates. It offers 57 wines for sale in the of Sicilia to come and discover on site or to buy online.

Top wine Sicile
In the top 15000 of of Italy wines
In the top 10 of of Sicilia wines
In the top 15000 of white wines
In the top 60000 wines of the world

The wine region of Sicilia

The wine region of Sicilia is located in the region of Sicile of Italy. We currently count 825 estates and châteaux in the of Sicilia, producing 1804 different wines in conventional, organic and biodynamic agriculture. The wines of Sicilia go well with generally quite well with dishes .


The wine region of Sicile

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

News related to this wine

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An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

The word of the wine: Musk

A sensual, full-bodied animal substance used in luxury perfumery, produced by a small deer, the musk deer, also called musk deer.

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