The Winery Cartlidge & Browne of Alexander Valley of California

Food and wine pairings with a red wine of Winery Cartlidge & Browne

How Winery Cartlidge & Browne wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of navarin of lamb, express couscous in a pressure cooker or stuffed cabbage leaves.

Organoleptic analysis of red wines of Winery Cartlidge & Browne

On the nose the red wine of Winery Cartlidge & Browne. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Cartlidge & Browne. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Cartlidge & Browne

• 2016With an average score of 3.87/5
• 2018With an average score of 3.84/5
• 2017With an average score of 3.84/5
• 2015With an average score of 3.73/5
• 1980With an average score of 3.72/5
• 0With an average score of 3.67/5

Food and wine pairings with a white wine of Winery Cartlidge & Browne

How Winery Cartlidge & Browne wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked pumpkin, pasta salad with surimi or nanie's diced ham quiche.

Organoleptic analysis of white wines of Winery Cartlidge & Browne

On the nose the white wine of Winery Cartlidge & Browne. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Cartlidge & Browne. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Cartlidge & Browne

• 2017With an average score of 3.80/5
• 2019With an average score of 3.70/5
• 2018With an average score of 3.70/5
• 2014With an average score of 3.70/5
• 1980With an average score of 3.70/5
• 2015With an average score of 3.60/5