
Winery Carpe VinemPecorino
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Pecorino from the Winery Carpe Vinem
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pecorino of Winery Carpe Vinem in the region of Lazio is a with a nice freshness.
Food and wine pairings with Pecorino
Pairings that work perfectly with Pecorino
Original food and wine pairings with Pecorino
The Pecorino of Winery Carpe Vinem matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with shrimp and cream, summer tuna quiche or ktipiti (greece).
Details and technical informations about Winery Carpe Vinem's Pecorino.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Informations about the Winery Carpe Vinem
The Winery Carpe Vinem is one of of the world's greatest estates. It offers 15 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Seeds
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.














