Winery Carpe VinemItara Lazio Rosso
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Itara Lazio Rosso from the Winery Carpe Vinem
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Itara Lazio Rosso of Winery Carpe Vinem in the region of Lazio is a .
Food and wine pairings with Itara Lazio Rosso
Pairings that work perfectly with Itara Lazio Rosso
Original food and wine pairings with Itara Lazio Rosso
The Itara Lazio Rosso of Winery Carpe Vinem matches generally quite well with dishes of beef, pasta or veal such as recipes of beef kidney, salmon and spinach lasagna or oven-baked veal cutlets.
Details and technical informations about Winery Carpe Vinem's Itara Lazio Rosso.
Discover the grape variety: Sweet Sapphire
Intra-specific cross between Beitamouni and C22-121 obtained in 2004 by David Cain at the I.F.G. of Bakersfield in California (United States). Its cultivation started in 2007. It is already known in the United States, Brazil, Australia, South Africa ... almost unknown in France. It should be noted that this variety is very much in demand in China, where it represents an important market.
Informations about the Winery Carpe Vinem
The Winery Carpe Vinem is one of of the world's great estates. It offers 15 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.
