Winery Carmen - La Ramada Moscatel

Winery CarmenLa Ramada Moscatel

The La Ramada Moscatel of Winery Carmen is a white wine from the region of Maule Valley of Central Valley.
This wine generally goes well with sweet desserts

Food and wine pairings with La Ramada Moscatel

Pairings that work perfectly with La Ramada Moscatel

Original food and wine pairings with La Ramada Moscatel

The La Ramada Moscatel of Winery Carmen matches generally quite well with dishes of sweet desserts such as recipes of tarte tatin.

Details and technical informations about Winery Carmen's La Ramada Moscatel.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carricante

It is most certainly of Italian origin, more precisely from Sicily where it is very present, especially on the slopes of the eastern and southern slopes of Mount Etna. It is thought to be the result of a natural cross between montonico pinto and scacco. It has often been confused with the catarratto even today. Carricante is identified today by two known biotypes, A and B, ... a variety almost unknown in France, but registered in the Official Catalogue of wine grape varieties, list A1.

Informations about the Winery Carmen

The winery offers 140 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Trinchero Family Estates.
It is in the top 150 of the best estates in the region
It is located in Maule Valley in the region of Central Valley

The Winery Carmen is one of wineries to follow in Maule Valley.. It offers 95 wines for sale in the of Maule Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 20000 of of Chile wines
In the top 20000 of of Maule Valley wines
In the top 250000 of white wines
In the top 750000 wines of the world

The wine region of Maule Valley

Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a Part. It has 75,000 acres (30,000ha) under Vine, and has traditionally been associated with quantity rather than quality. But this is rapidly changing – the bulk-producing Pais vine is gradually being replaced with more international varieties such as Cabernet Sauvignon and Carmenère, and careful winemaking practices are being employed to make some world-class red wines from old-vine Carignan. The Central Valley itself runs between the Andes and the Coastal Mountains from the Chilean capital of Santiago in the North to the up-and-coming region of Bío Bío in the South.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

The word of the wine: Lamb's lettuce

Characteristic of fleshy and consistent wines giving the impression of being chewed.

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