Winery CarlisleBedrock Vineyard Mourvèdre
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bedrock Vineyard Mourvèdre from the Winery Carlisle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bedrock Vineyard Mourvèdre of Winery Carlisle in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Bedrock Vineyard Mourvèdre of Winery Carlisle in the region of California often reveals types of flavors of earth, red fruit.
Food and wine pairings with Bedrock Vineyard Mourvèdre
Pairings that work perfectly with Bedrock Vineyard Mourvèdre
Original food and wine pairings with Bedrock Vineyard Mourvèdre
The Bedrock Vineyard Mourvèdre of Winery Carlisle matches generally quite well with dishes of beef, lamb or veal such as recipes of alsatian bäckeoffe, lamb tagine with vegetables and sweet potatoes or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Carlisle's Bedrock Vineyard Mourvèdre.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Bedrock Vineyard Mourvèdre from Winery Carlisle are 0
Informations about the Winery Carlisle
The Winery Carlisle is one of of the world's great estates. It offers 59 wines for sale in the of Sonoma Valley to come and discover on site or to buy online.
The wine region of Sonoma Valley
The wine region of Sonoma Valley is located in the region of Sonoma County of California of United States. We currently count 312 estates and châteaux in the of Sonoma Valley, producing 950 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
