Château Carbonneau - Pessac-Léognan Blanc

Château CarbonneauPessac-Léognan Blanc

The Pessac-Léognan Blanc of Château Carbonneau is a white wine from the region of Pessac-Léognan of Bordeaux.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Pessac-Léognan Blanc from the Château Carbonneau

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Pessac-Léognan Blanc of Château Carbonneau in the region of Bordeaux is a powerful.

Details and technical informations about Château Carbonneau's Pessac-Léognan Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tibouren

Tibouren noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Tibouren noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

Informations about the Château Carbonneau

The winery offers 14 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Pessac-Léognan in the region of Bordeaux
Find the Château Carbonneau on Facebook

The Château Carbonneau is one of of the world's great estates. It offers 15 wines for sale in the of Pessac-Léognan to come and discover on site or to buy online.

Top wine Bordeaux
In the top 250000 of of France wines
In the top 700 of of Pessac-Léognan wines
In the top 300000 of white wines
In the top 900000 wines of the world

The wine region of Pessac-Léognan

The wine region of Pessac-Léognan is located in the region of Graves of Bordeaux of France. Wineries and vineyards like the Château Haut-Brion or the Château Haut-Brion produce mainly wines red, white and pink. The most planted grape varieties in the region of Pessac-Léognan are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pessac-Léognan often reveals types of flavors of pineapple, mango or chalk and sometimes also flavors of pomegranate, green bell pepper or dried rose.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

News related to this wine

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The word of the wine: PGI

Protected geographical indication. Equivalent to vin de pays in European regulations.

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