
Winery Cantine ViolaBianco Margherita
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Bianco Margherita from the Winery Cantine Viola
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianco Margherita of Winery Cantine Viola in the region of Calabria is a powerful.
Wine flavors and olphactive analysis
On the nose the Bianco Margherita of Winery Cantine Viola in the region of Calabria often reveals types of flavors of tropical fruit.
Food and wine pairings with Bianco Margherita
Pairings that work perfectly with Bianco Margherita
Original food and wine pairings with Bianco Margherita
The Bianco Margherita of Winery Cantine Viola matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chicken with scampi for christmas, quiche without pastry or fresh sardine rillettes.
Details and technical informations about Winery Cantine Viola's Bianco Margherita.
Discover the grape variety: Dawn seedless
Cross between the gold and the pearl obtained in the United States (California) by Harold P. Olmo and Albert T. Koyama. This variety is also known in Chile. - Synonymy: davis g4-36 (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Bianco Margherita from Winery Cantine Viola are 2015, 2016, 0, 2014
Informations about the Winery Cantine Viola
The Winery Cantine Viola is one of of the world's greatest estates. It offers 3 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Cryptogamic
Refers to diseases transmitted to plants by a fungus.











