Winery Cantine di CastignanoGramelot
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Gramelot from the Winery Cantine di Castignano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gramelot of Winery Cantine di Castignano in the region of Marche is a with a nice freshness.
Food and wine pairings with Gramelot
Pairings that work perfectly with Gramelot
Original food and wine pairings with Gramelot
The Gramelot of Winery Cantine di Castignano matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with shrimps, broccoli and blue cheese quiche without pastry or parmesan crisps.
Details and technical informations about Winery Cantine di Castignano's Gramelot.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Gramelot from Winery Cantine di Castignano are 0, 2014, 2015
Informations about the Winery Cantine di Castignano
The Winery Cantine di Castignano is one of of the world's great estates. It offers 31 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.
