Winery Cantine della BarduliaVigne di Santa Croce Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Vigne di Santa Croce Rosso from the Winery Cantine della Bardulia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigne di Santa Croce Rosso of Winery Cantine della Bardulia in the region of Puglia is a powerful.
Food and wine pairings with Vigne di Santa Croce Rosso
Pairings that work perfectly with Vigne di Santa Croce Rosso
Original food and wine pairings with Vigne di Santa Croce Rosso
The Vigne di Santa Croce Rosso of Winery Cantine della Bardulia matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef and cheese yakitori, tunisian pasta or lamb with ginger honey.
Details and technical informations about Winery Cantine della Bardulia's Vigne di Santa Croce Rosso.
Discover the grape variety: Jurançon
Jurançon noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Jurançon noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Cantine della Bardulia
The Winery Cantine della Bardulia is one of of the world's greatest estates. It offers 14 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Picpoul
See piquepoul.
