
Winery Cantine de LucaNovello Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Novello Rosso from the Winery Cantine de Luca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Novello Rosso of Winery Cantine de Luca in the region of Calabria is a powerful.
Food and wine pairings with Novello Rosso
Pairings that work perfectly with Novello Rosso
Original food and wine pairings with Novello Rosso
The Novello Rosso of Winery Cantine de Luca matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef in white wine, special' tagliatelle carbonara or lamb tagine with dried apricots.
Details and technical informations about Winery Cantine de Luca's Novello Rosso.
Discover the grape variety: Concord
It is the result of a seedling planted in the United States, around 1840, recovered near the Concord River, a small river located east of Massachusetts. According to genetic analysis, it is an interspecific cross between the catawba and a vitis labrusca. Concord was for a long time the main variety cultivated in North America. It was introduced into Europe at the beginning of the 19th century, in France at the beginning of the phylloxera crisis, but was not widely propagated. It could be found in the Valleraugue region (Gard) at the foot of Mont Aigoual, in the Ardèche (our photos), etc. Today, it exists only as an isolated strain that can sometimes be found on the edge of a slope, which was our case. Through various and numerous crosses, it has been used to obtain some rootstocks and direct producer hybrids, which have now almost all disappeared.
Informations about the Winery Cantine de Luca
The Winery Cantine de Luca is one of of the world's great estates. It offers 17 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.














