
Winery Cantine d'Alfonso del SordoCasteldrione Nero di Troia
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Casteldrione Nero di Troia from the Winery Cantine d'Alfonso del Sordo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casteldrione Nero di Troia of Winery Cantine d'Alfonso del Sordo in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Casteldrione Nero di Troia of Winery Cantine d'Alfonso del Sordo in the region of Puglia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Casteldrione Nero di Troia
Pairings that work perfectly with Casteldrione Nero di Troia
Original food and wine pairings with Casteldrione Nero di Troia
The Casteldrione Nero di Troia of Winery Cantine d'Alfonso del Sordo matches generally quite well with dishes of beef, pasta or lamb such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), pasta gratin or lamb stew from my mum.
Details and technical informations about Winery Cantine d'Alfonso del Sordo's Casteldrione Nero di Troia.
Discover the grape variety: Pé de perdrix
This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.
Last vintages of this wine
The best vintages of Casteldrione Nero di Troia from Winery Cantine d'Alfonso del Sordo are 2011, 2012, 2015, 2014 and 2013.
Informations about the Winery Cantine d'Alfonso del Sordo
The Winery Cantine d'Alfonso del Sordo is one of of the world's greatest estates. It offers 18 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.














