
Winery Cantine CifarelliLa Regola Rosso
This wine is a blend of 2 varietals which are the Aglianico and the Primitivo.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the La Regola Rosso from the Winery Cantine Cifarelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Regola Rosso of Winery Cantine Cifarelli in the region of Basilicata is a powerful.
Food and wine pairings with La Regola Rosso
Pairings that work perfectly with La Regola Rosso
Original food and wine pairings with La Regola Rosso
The La Regola Rosso of Winery Cantine Cifarelli matches generally quite well with dishes of beef, pasta or lamb such as recipes of empanadas de carne (argentina), lasagne bolognaise (mascarpone) or moroccan lamb shoulder.
Details and technical informations about Winery Cantine Cifarelli's La Regola Rosso.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of La Regola Rosso from Winery Cantine Cifarelli are 2011, 0
Informations about the Winery Cantine Cifarelli
The Winery Cantine Cifarelli is one of of the world's greatest estates. It offers 6 wines for sale in the of Basilicata to come and discover on site or to buy online.
The wine region of Basilicata
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.














