Winery Cantina San GiorgioCoste Colonnella Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Coste Colonnella Chardonnay from the Winery Cantina San Giorgio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Coste Colonnella Chardonnay of Winery Cantina San Giorgio in the region of Piedmont is a powerful.
Food and wine pairings with Coste Colonnella Chardonnay
Pairings that work perfectly with Coste Colonnella Chardonnay
Original food and wine pairings with Coste Colonnella Chardonnay
The Coste Colonnella Chardonnay of Winery Cantina San Giorgio matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of marco's pasta with bacon, paella for dummies (simple and delicious) or pasta gratin with mortau sausage.
Details and technical informations about Winery Cantina San Giorgio's Coste Colonnella Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Coste Colonnella Chardonnay from Winery Cantina San Giorgio are 0
Informations about the Winery Cantina San Giorgio
The Winery Cantina San Giorgio is one of of the world's greatest estates. It offers 24 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
