
Winery Cantina RiezoSakura Sakura Barbera Rosé
This wine generally goes well with pork, poultry or mild and soft cheese.

Food and wine pairings with Sakura Sakura Barbera Rosé
Pairings that work perfectly with Sakura Sakura Barbera Rosé
Original food and wine pairings with Sakura Sakura Barbera Rosé
The Sakura Sakura Barbera Rosé of Winery Cantina Riezo matches generally quite well with dishes of pork, spicy food or poultry such as recipes of chinchards with white wine and grapes, lamb tagine with prunes and almonds or stuffed eggplant (with vegetables or mixed).
Details and technical informations about Winery Cantina Riezo's Sakura Sakura Barbera Rosé.
Discover the grape variety: Arbois
Supple dry whites with a pale golden robe, an airy palate with moderate acidity and discreet signature aromas of citrus, white-fleshed fruits and Loire white flowers. Also as sparkling. Enters into blends of Touraine, Cheverny, Valençay AOC and Crémant de Loire. Not to be confused with the Jura Arbois vineyard. French autochthonous white grape from Touraine, grown mainly in Loir-et-Cher.
Last vintages of this wine
The best vintages of Sakura Sakura Barbera Rosé from Winery Cantina Riezo are 0
Informations about the Winery Cantina Riezo
The Winery Cantina Riezo is one of of the world's great estates. It offers 13 wines for sale in the of Nagano-ken to come and discover on site or to buy online.
The wine region of Nagano-ken
Alpine wine prefecture of central Japan (Honshu), the 2nd national region, high-altitude vineyards (600-900 m). Signature Merlot of Kikyogahara: supple, precise reds with signature notes of plum, cherry, sweet herbs, cedar and a cocoa touch, round tannins and elegant freshness — rivalling the Bordeaux wines. Renowned broad, mineral Chardonnay, fine and silky Pinot Noir. Also historic hybrid grapes (Concord, Niagara).
The word of the wine: Tense
Said of a lively and nervous wine.














