Winery Cantina Forli PredappioTratti d'Autore Trebbiano di Romagna
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Tratti d'Autore Trebbiano di Romagna from the Winery Cantina Forli Predappio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tratti d'Autore Trebbiano di Romagna of Winery Cantina Forli Predappio in the region of Émilie-Romagne is a powerful.
Food and wine pairings with Tratti d'Autore Trebbiano di Romagna
Pairings that work perfectly with Tratti d'Autore Trebbiano di Romagna
Original food and wine pairings with Tratti d'Autore Trebbiano di Romagna
The Tratti d'Autore Trebbiano di Romagna of Winery Cantina Forli Predappio matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagne, scallops or scallops express with cognac or cheese cromesquis.
Details and technical informations about Winery Cantina Forli Predappio's Tratti d'Autore Trebbiano di Romagna.
Discover the grape variety: Barbera noire
This variety has been cultivated for a very long time in Italy - currently in second place - and is very well known in Piedmont. It is, however, little known in France and is registered in the Official Catalogue of Wine Grape Varieties, list A1. It is not related to the white barbera, which also comes from the same country and region. It should be noted that other Italian grape varieties, mainly black, bear the name barbera, which should not be confused with the black Barbera that can also be found in Eastern Europe, South Africa and America.
Informations about the Winery Cantina Forli Predappio
The Winery Cantina Forli Predappio is one of of the world's great estates. It offers 23 wines for sale in the of Trebbiano di Romagna to come and discover on site or to buy online.
The wine region of Trebbiano di Romagna
The wine region of Trebbiano di Romagna is located in the region of Romagna of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Tini or the Domaine Zavalloni produce mainly wines white, sparkling and red. On the nose of Trebbiano di Romagna often reveals types of flavors of tree fruit, non oak or oak and sometimes also flavors of spices, earth. In the mouth of Trebbiano di Romagna is a powerful with a nice freshness.
The wine region of Émilie-Romagne
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
News related to this wine
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Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
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Chablis: #locationmatters by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
