
Winery Cantina del MandrolisaiKent'Annos Sardegna Mandrolisai Rosso Superiore
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Kent'Annos Sardegna Mandrolisai Rosso Superiore from the Winery Cantina del Mandrolisai
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kent'Annos Sardegna Mandrolisai Rosso Superiore of Winery Cantina del Mandrolisai in the region of Sardinia is a powerful.
Food and wine pairings with Kent'Annos Sardegna Mandrolisai Rosso Superiore
Pairings that work perfectly with Kent'Annos Sardegna Mandrolisai Rosso Superiore
Original food and wine pairings with Kent'Annos Sardegna Mandrolisai Rosso Superiore
The Kent'Annos Sardegna Mandrolisai Rosso Superiore of Winery Cantina del Mandrolisai matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick and easy monkfish tail, farfalle with gorgonzola or douez battata with cardoons (moroccan lamb stew).
Details and technical informations about Winery Cantina del Mandrolisai's Kent'Annos Sardegna Mandrolisai Rosso Superiore.
Discover the grape variety: Othello
Interspecific cross between the Clinton and the frankenthal or black-hamburg obtained in 1859 by Charles Arnold of Paris in Canada (Brant County in Ontario). In France, it is one of the six hybrids prohibited since 1935 (included in the European regulations): the Clinton, the Herbemont, the Isabelle, the Jacquez, the Noah and the Othello. It has been used as a sire in several crosses, notably by Couderc and Seibel. Today, the Othello has practically disappeared.
Last vintages of this wine
The best vintages of Kent'Annos Sardegna Mandrolisai Rosso Superiore from Winery Cantina del Mandrolisai are 2015
Informations about the Winery Cantina del Mandrolisai
The Winery Cantina del Mandrolisai is one of of the world's greatest estates. It offers 20 wines for sale in the of Sardinia to come and discover on site or to buy online.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.














