Winery Cantina del MandrolisaiGranito Isola dei Nuraghi Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Granito Isola dei Nuraghi Bianco from the Winery Cantina del Mandrolisai
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Granito Isola dei Nuraghi Bianco of Winery Cantina del Mandrolisai in the region of Sardinia is a powerful.
Food and wine pairings with Granito Isola dei Nuraghi Bianco
Pairings that work perfectly with Granito Isola dei Nuraghi Bianco
Original food and wine pairings with Granito Isola dei Nuraghi Bianco
The Granito Isola dei Nuraghi Bianco of Winery Cantina del Mandrolisai matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of marmite dieppoise, quiche with bacon and gruyère cheese or aperitif puff pastries (cheese matches, puff pastries with....
Details and technical informations about Winery Cantina del Mandrolisai's Granito Isola dei Nuraghi Bianco.
Discover the grape variety: Grolleau
Vibrant and fruity rosés with a pale salmon colour, a tender palate and fresh acidity, on aromas of strawberry, raspberry, redcurrant, candy and spring flowers. Light and thirst-quenching finish. Star of Rosé d'Anjou AOC (a pleasing off-dry rosé) and backbone of Loire and Touraine rosés. Occasionally vinified as light reds and sparkling rosés. Native Loire grape from Anjou and Touraine, once the most widely planted variety in Anjou before Cabernet Franc.
Last vintages of this wine
The best vintages of Granito Isola dei Nuraghi Bianco from Winery Cantina del Mandrolisai are 0
Informations about the Winery Cantina del Mandrolisai
The Winery Cantina del Mandrolisai is one of of the world's great estates. It offers 20 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
Main Sardinian IGT named after ancient nuraghic towers, contemporary expression of the island. Signature Cannonau (Grenache) in solar red with notes of ripe cherry, garrigue, myrtle, sweet spices and a balsamic touch, round tannins and warm palate. Native Carignano brings roundness and elegance, dense Bovale, rare Cagnulari. Pioneer: Argiolas family (cult Turriga).
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.
