
Winery Cantina del FucinoFonte Vecchia Cerasuolo d'Abruzzo Rosato
This wine generally goes well with pork, vegetarian or veal.
Food and wine pairings with Fonte Vecchia Cerasuolo d'Abruzzo Rosato
Pairings that work perfectly with Fonte Vecchia Cerasuolo d'Abruzzo Rosato
Original food and wine pairings with Fonte Vecchia Cerasuolo d'Abruzzo Rosato
The Fonte Vecchia Cerasuolo d'Abruzzo Rosato of Winery Cantina del Fucino matches generally quite well with dishes of lamb, veal or pork such as recipes of rice with paprika and merguez, gigolette of rabbit or eggs in meurette.
Details and technical informations about Winery Cantina del Fucino's Fonte Vecchia Cerasuolo d'Abruzzo Rosato.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Fonte Vecchia Cerasuolo d'Abruzzo Rosato from Winery Cantina del Fucino are 0
Informations about the Winery Cantina del Fucino
The Winery Cantina del Fucino is one of of the world's greatest estates. It offers 17 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
The wine region of Cerasuolo d'Abruzzo is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Valentini or the Domaine Emidio Pepe produce mainly wines pink, red and white. The most planted grape varieties in the region of Cerasuolo d'Abruzzo are Sangiovese, Pecorino and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Cerasuolo d'Abruzzo often reveals types of flavors of red fruit, vegetal or floral and sometimes also flavors of spices, dried fruit or black fruit.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).














