Winery Cantina CutiniAngerona Montefalco Sagrantino
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Angerona Montefalco Sagrantino of the Winery Cantina Cutini is in the top 90 of wines of Montefalco Sagrantino.
Taste structure of the Angerona Montefalco Sagrantino from the Winery Cantina Cutini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Angerona Montefalco Sagrantino of Winery Cantina Cutini in the region of Ombrie is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Angerona Montefalco Sagrantino
Pairings that work perfectly with Angerona Montefalco Sagrantino
Original food and wine pairings with Angerona Montefalco Sagrantino
The Angerona Montefalco Sagrantino of Winery Cantina Cutini matches generally quite well with dishes of beef, pasta or veal such as recipes of small stuffed fish from nice, saffron pasta with prawns or veal chops au gratin.
Details and technical informations about Winery Cantina Cutini's Angerona Montefalco Sagrantino.
Discover the grape variety: Hegel
German, intraspecific cross obtained in 1955 between helfensteiner and heroldreber by August Karl Herold (1902-1973) at the Weinsberg Research Institute. With these same parents he also obtained the dornfelder. One can meet the Hegel in Switzerland, Belgium, Germany, ... completely unknown in France.
Last vintages of this wine
The best vintages of Angerona Montefalco Sagrantino from Winery Cantina Cutini are 2008
Informations about the Winery Cantina Cutini
The Winery Cantina Cutini is one of of the world's greatest estates. It offers 6 wines for sale in the of Montefalco Sagrantino to come and discover on site or to buy online.
The wine region of Montefalco Sagrantino
The wine region of Montefalco Sagrantino is located in the region of Montefalco of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, sweet and white. The most planted grape varieties in the region of Montefalco Sagrantino are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montefalco Sagrantino often reveals types of flavors of oaky, cream or cheese and sometimes also flavors of mint, toasty or nutmeg.
The wine region of Ombrie
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
News related to this wine
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Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
The Rully appellation seen by Felix Debavelaere
Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgo ...
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The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.
