The Winery Cantina Corvino of Unknow region

Winery Cantina Corvino
The winery offers 16 different wines
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.2.
It is ranked in the top 2536 of the estates of Unknow region.
It is located in Unknow region

The Winery Cantina Corvino is one of the best wineries to follow in Région inconnue.. It offers 16 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Cantina Corvino wines

Looking for the best Winery Cantina Corvino wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Corvino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Corvino wines with technical and enological descriptions.

The top pink wines of Winery Cantina Corvino

Food and wine pairings with a pink wine of Winery Cantina Corvino

How Winery Cantina Corvino wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of lamb with masalé sauce and rice, italian veal roulade or beef bourguignon with cookéo.

The grape varieties most used in the pink wines of Winery Cantina Corvino.

  • Aglianico

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery Cantina Corvino

Food and wine pairings with a red wine of Winery Cantina Corvino

How Winery Cantina Corvino wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew express, tunisian pasta or lamb stew with melting peppers.

Organoleptic analysis of red wines of Winery Cantina Corvino

In the mouth the red wine of Winery Cantina Corvino. is a powerful.

The best vintages in the red wines of Winery Cantina Corvino

  • 2012With an average score of 3.50/5
  • 2017With an average score of 3.20/5
  • 2010With an average score of 3.10/5

The grape varieties most used in the red wines of Winery Cantina Corvino.

  • Aglianico
  • Barbera
  • Montepulciano

Discover the grape variety: Aglianico

A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.

The top white wines of Winery Cantina Corvino

Food and wine pairings with a white wine of Winery Cantina Corvino

How Winery Cantina Corvino wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of creamy risotto with scallops, vegan leek and tofu quiche or peach and tuna verrine.

The grape varieties most used in the white wines of Winery Cantina Corvino.

  • Coda di Volpe Biancha
  • Falanghina Beneventana

The word of the wine: Lamb's lettuce

Characteristic of fleshy and consistent wines giving the impression of being chewed.

Discover other wineries and winemakers neighboring the Winery Cantina Corvino

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Corvino.

Discover the grape variety: Montepulciano

A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.

News about Winery Cantina Corvino and wines from the region

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

The word of the wine: Lamb's lettuce

Characteristic of fleshy and consistent wines giving the impression of being chewed.