The Château Candastre is one of the best wineries to follow in Sud-Ouest.. It offers 15 wines for sale in of South West to come and discover on site or to buy online.
Looking for the best Château Candastre wines in South West among all the wines in the region? Check out our tops of the best red, white or effervescent Château Candastre wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Candastre wines with technical and enological descriptions.
How Château Candastre wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef and spice stuffed peppers, uzbek pilaf or scallops with cream.
On the nose the red wine of Château Candastre. often reveals types of flavors of blackberry, strawberries or red fruit and sometimes also flavors of black fruit.
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
Multi-coloured Gaillac, sweet Monbazillac. Identity grapes: Négrette at Fronton, Fer Servadou at Marcillac, Mauzac at Gaillac. 16,000 ha, 29 AOCs.
How Château Candastre wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti squash bolognese style, mouse of lamb with thyme or rabbit with tomato.
On the nose the pink wine of Château Candastre. often reveals types of flavors of red fruit.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
How Château Candastre wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of penne with chicken, mushrooms and comté, grandma's cherry clafoutis or potato and roquefort pie.
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
How Château Candastre wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of tunisian sandwich, mussels with camembert cheese or grandma's cherry clafoutis.
Structured, spicy reds with a sustained ruby robe, firm tannins and fresh acidity, with aromas of dark fruit (blackberry, blackcurrant), black pepper, spice, liquorice and balsamic notes. Dense palate, good ageing potential. Star of Gaillac AOC on the Tarn terraces (minimum 40% in reds, blended with Braucol and Syrah). Also in IGP Côtes du Tarn. Autochthonous variety of the French South-West, unrelated to the town of Duras (Lot-et-Garonne).
Planning a wine route in the of South West? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Candastre.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
