Winery Canals & MunnéNoir PríncepsTinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Noir PríncepsTinto from the Winery Canals & Munné
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Noir PríncepsTinto of Winery Canals & Munné in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Noir PríncepsTinto
Pairings that work perfectly with Noir PríncepsTinto
Original food and wine pairings with Noir PríncepsTinto
The Noir PríncepsTinto of Winery Canals & Munné matches generally quite well with dishes of beef, pasta or veal such as recipes of fondue with broth, pasta with tuna and tomato sauce or paupiettes of veal.
Details and technical informations about Winery Canals & Munné's Noir PríncepsTinto.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Noir PríncepsTinto from Winery Canals & Munné are 0, 2016
Informations about the Winery Canals & Munné
The Winery Canals & Munné is one of of the world's great estates. It offers 33 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
Historic cradle of Cava (95% of Spanish output, centred on Sant Sadurní d'Anoia): traditional-method sparklers, convivial and brioche-like. Indigenous trilogy: signature Xarel-lo (body, herbaceous and almondy notes), Macabeo (apple, freshness), Parellada (floral elegance). Still wines ~80% white from the same grapes, straight and accessible. Also sunny Garnacha, Cabernet and Pinot Noir.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.
